Wednesday, February 9, 2011

POrky POrky POrridge!

If you dont take pork, feel free to swap the meat for chicken.. works just as well..
Pork, broccoli and wolfberry porridge

Pork, spinach, egg yolk and wolfberries porridge.

pork, broccoli, cauliflower and carrot porridge

For all veges (except potatoes, carrots, etc. all the hard veges), i usually put it in midway or when it is almost cooked.. i also like to put in a clove or two of garlic into the porridge right from the start. adds taste, fragrance and boosts immunity..

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